It's my first brunch session for this brand new year!
Situated at a corner of Rodyk Street, Toby's Estate is a great for weekend brunch. It has indoor and outdoor dining which personally, I prefer the outdoor - al fresco style. Just sitting around, sipping a cup of great coffee and watching people walk by.
The menu was simple and written on a chalkboard. Just head to the counter to place your order and wait for your food. The Eggs Benedict with Salmon and Brioche ($12.00) was good. B enjoyed every bit of it. Perfectly poached eggs on brioche toast. Can't say this enough.
I love the Scrambled Eggs with Brioche ($8.50) and I added Sauteed Mushrooms ($3.00) by the side. Can never say no to sweet bread like brioche. The mushrooms were just right and flavourful. However, the scrambled eggs were a tad let-down. Looks can be deceiving. I like scrambled eggs to be of watery texture and buttery. However, once you flip over the top layer, its actually fried inside. Slightly disappointing but nonetheless, it was still very good.
Coffee is VERY good here. Do remember to try when you drop by! :) I would love to grab a cuppa from here every day if possible.
Toby's Estate
8 Rodyk St, #01-03/04
Tel: +65 6636 7629
Opens daily till 6pm
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